Happy Friday Cakies. Hope you’ve been enjoying our 12 Days of Cocktails thus far. Today Please & Thank You has somethin’ a little sweet and super festive, a blackberry cocktail. Not to mention the presentation on this one is stunning. Like, plan a party to celebrate this drink stunning.
This time Layered Vintage styled them up with The Roc Shop’s glittery antler stir sticks. And as usual, Plum + Oak Photography was there to capture all the gorgeousness.
Ingredients
2 oz vodka
3/4 oz lemon
3/4 oz cane syrup
muddled blackberry
mint
(rocks glass or highball glass)
Directions
Add ingredients into cocktail shaker and gently muddle blackberries and mint. Add ice and shake vigorously. Strain and serve over fresh ice, garnish with blackberry and mint sprig.
Enjoy!
Photographer: Plum + Oak Photography / Venue: Brick & Laurel Warehouse / Styling: Layered Vintage / Cocktails: Please & Thank You / Floral: Luxe Botanique / Party Supplies (Coasters, Drink Stirs, etc.): The Roc Shop
