15 Feb

hand picked nigella, lavender, lamb's ear, queen ann'es lace, peonies/dahlias, and cornflower.

Brie found it a little difficult to focus on one theme so she kept looking for words or moments to be inspired by. She knew she wanted the wedding to be an elegant and timeless event, knew she liked the color purple, and that she wanted it to look a little vintage and have a relaxed, natural vibe to it. So she drew inspiration from Outstanding in the Field, an event they’ve had dinner at several times. They wanted the reception to be a huge dinner party for all of their friends that just happened to be after a wedding ceremony.

Modern Trousseau wedding gown

blue wedding shoes

hand picked bouquet and Modern Trousseau wedding gown

The florist, Fox Fodder Farm used nigella, lavender, lamb’s ear, queen ann’es lace, peonies/dahlias, and some cornflower in Brie’s bridal bouquet. She wanted a bouquet that looked like she had just walked through a field of flowers and picked a few to carry down the aisle.

outdoor garden wedding photos

romantic garden portraits

romantic garden portraits

simple garden bridesmaid bouquet

rustic barn wedding party portrait

hanging aisle floral arrangements and cardboard programs

outdoor garden wedding deep purple bridesmaid dresses

spoon printed escort cards

generational wedding portraits

rustic cubby hole shelves and simple wild flower vases

hand-picked buds and bottle vases

rustic bottle vases and embroidered table linens

One of the most heartfelt DIY projects was done by Brie’s mom. She made all the table runners – one side was burlap and the other side was a burlap colored cotton with dark green vines and an occasional white flower with their names and date embroidered.

hanging green herb decor

rustic bottle vases and green herb accents

cascading flower wedding cake and quirky cake topper

bonfire reception

Photography: Christina Szczupak / Invitations: Bears Eat Berries / Ceremony & Reception Location: Highlands Country Club / Flowers: Fox Fodder Farm / Cake: Amanda Cook (Executive Pastry Chef at Hundred Acres and Cookshop in NYC) and Claudia Koch (culinary school classmate and Pastry Chef) / DJ: Aria Melody DJ / Photobooth: We Love Photobooths / Bride’s dress: Modern Trousseau / Hair accessory: Happily Ever Borrowed / Bride’s ring: Zoland Jewlers in NYC / Hair & makeup: Giannetta Salon in Beacon, NY / Shoes: Bloomingdales / Bridesmaid dresses: chose individual styles from Weddington Way / Groom & Groomsmen attire: Dante Zeller Tuxedo & Menswear / Groom’s ring: Jewelry by Johan on Etsy / Ceremony Programs: Baumbirdy on Etsy / Cake Topper: Annacrafts on Etsy / Escort Cards: CDK Designs on Etsy

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Comments

  1. Love how all the florals in this wedding look like they were picked out of a garden. {photos by @ChrissySzczupak} http://t.co/1rN3abMv

  2. The flowers are beautiful and the fire looks so romantic and cozy!

  3. Pretty RT @100LayerCake Such pretty and soft florals by @FoxFodderFarm in this NY garden inspired wedding: http://t.co/g58oBTbt

  4. Brie, you look absolutely gorgeous. And everything you chose for your wedding is absolutely perfect — just my style too. :)
    I’m also in complete awe of the embroidered burlap! Well done!

    PS. The wedding was a blast, we loved every minute of it!

  5. Absolute perfection, what a lovely wedding!

  6. Absolutely beautiful wedding and pictures!! Love all the details and flowers. Gorgeous

  7. Awesome florals. Looks like they are handpicked and tied just as they came out of the garden. Amazing…

  8. Beautiful! Wonderful details & love the cake!

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